2019 kicks off our new addition to MNH services. We are offering weekly food education and recipe sessions at three different times slots per week. Simply choose a time slot that suits you. These workshops are designed to be informal, groups of 2-7 and you will watch our food guru Merrilyn Craig go through 3-4 recipes per session, you will have time taste, laugh and take home knowledge and the recipes from the class.
We are starting the year with three session per week;
Monday 6.00 pm - 8.00 pm
Thursday 9.30 am - 11.30 am
Thursday 1.00 pm - 3.00 pm
The session topic will be the same for the week and every week a different topic.The topics will rotate from month to month, however each repeating topic will have different recipes. For example: Healthy breakfast, Lunch boxes for kids, Healthy eating on a budget, Detox tips, Food as medicine, Meal planning, bone broth and what to do with it!
Each session is $65.
Contact us 02 6882 2322 or email@example.com
Future dates and topic
21st & 24th January 2019 - Kids (and big kids) Snack and lunches
28th January 2019 - No sessions due to public holidays
4th & 7th February 2019 - Breakfast
11th & 14th February 2019 - Menu Planning
18th & 21st February 2019 - Kids (and big kids) snack & Party Food
25th & 28th February 2019 - Bone broth & what to do with it!
4th & 7th March 2019 - Kids snacks and Lunches
11th & 14th March 2019 - Breakfast
18th & 21st March 2019 - Menu Planning
25th & 28th March 2019 - Bone broth & what to do with it!
8th & 11th April 2019 - Kids Snacks & Lunches
15th & 18th April 2019 - Breakfast
22nd & 25th April - Public Holidays
29th April & 2nd May 2019 Bone broth making